Juicy and appetizing dark multigrain bun with a rich grainy taste and a crumbly texture. The multigrain dough makes the bun a tasty and filling option for breakfast, snack or lunch. Perfect for filling with cheese, cold meats, vegetables or spreads.
Dark multigrain bun
Dark multigrain bun
Category: Breads and bunsProduct
Includes
- Product name: Dark multigrain bun
- Sales unit: 1 pc
- Storage: Store at room temperature, dry and protected, for example in a paper bag or bread box.
- Serving recommendation: Suitable for eating as is, for breakfast, as a snack or to be filled with e.g. cheese, cold meats, vegetables and spreads.
- Product content: Water, wheat flour, rye flour, oat flakes, barley, seeds, malt, yeast, syrup, rapeseed oil or vegetable oil, salt.
- At its best: Fresh or lightly roasted.
- Allergens: Contains grains containing gluten: wheat, rye, oats and barley.
- May contain: milk, egg, sesame, nuts and other grains.
Minimum order: 1 pcs